Our Preschool students had a blast making “Worms in the Dirt” with our special guest from America, Ms Brittany.
They were very excited to try rolling, whisking and stirring on their own.
In the end, everyone just couldn’t have enough of those tasty wiggly worms!!
On the same day, Primary students also had the opportunity to bake the delicious apple crisp, a classic American dessert.
Warm, sweet, and delicious, it was the perfect food for a cloudy day.
Thank you Ms Brittany! 😀